Low Carb Desserts » cooking

Low Carb Pizza Recipe

kim — Thu, 09 Sep 2010 02:39:26 +0000

This low carb pizza recipe can be enjoyed guilt-free! Chef Michel Nischan shows how easy it is to cook this pizza recipe and stay low carb. Just one of many diabetic recipes from www.dLife.com

Black Forest Trifle

kim — Sat, 04 Sep 2010 02:39:04 +0000

Chocolate cake, chocolate pudding, and dark cherries make up this easy, make-ahead dessert. And since it’s low-sugar, it works with a diabetic meal plan. Get the full recipe at MyRecipes.com tinyurl.com

DIET RECIPE – Vegetarian Pita with Garlic Green Peas

kim — Sun, 25 Jul 2010 07:47:22 +0000

For more delicious quick and easy recipes plus free diet and fitness videos visit: www.BodyRock.Tv

Sweet Sugarless Baking NATURALLY

kim — Thu, 22 Jul 2010 14:41:32 +0000

No chemicals, no calories, no worries. Sugar-free baking with ZSweet ALL natural sweetner. Use just like sugar. Sweet cookies, hot chocolate and home-made whipped cream. Real life taste test on the streets. Leah Guy and Jim O’Connor cook it up in the kitchen for a super-sweet treat! No artificial ingredients, only pure, simple baking for healthy treats and amazing desserts. Perfect for diabetics, children, specialty diets, kids with ADD/ADHD, hypoglycemics. Totally safe and natural! And no, Leah’s not a kitchen Bitch!

Best Dark Chocolate Brownie Recipe Ever

kim — Mon, 19 Jul 2010 07:50:25 +0000

Nina Simonds visits the kitchens of America’s Test Kitchen (americastestkitchen.com) on the day they were trying THIRTEEN recipes for the ‘Best Brownie Recipe Ever’!! “Unfortunately, I had to leave before the tasting. But who doesn’t love a good brownie or two with a glass tall glass of cold milk? YUM!MIE!!! I love chocolate, BUT I am not as much a devotee as my Dad, brother, and my husband who MUST have a bite of chocolate EVERY day. My Dad and brother are BIG Hershey’s fans, but my husband, Don, has cultivated a love for DEEP, DARK chocolate. However, when it comes to brownies, that is another matter. I confess that I am a die-hard brownie lover-… Either the plain chocolate variety, no nuts please, AS WELL AS cream cheese, OR chocolate chip/butterscotch brownie variations. Don’t ask me why, but Don and my son Jesse, prefer chocolate chip cookies. We ALWAYS have some frozen ones on hand in my freezer-courtesy of my talented assistant, Ingrid, who is a KILLER baker!” America’s test Kitchen and Cooks Illustrated fans will have to wait until January to see their version of the Best Dark Chocolate Brownie Recipe Ever, but in the meantime, go to www.spicesoflife.com for Nina Simonds favorite brownie recipe ever. Enjoy and don’t forget the cold milk!!!

Betty’s Low Calorie Flavored Popcorn Recipe–3 Flavors!

kim — Fri, 16 Jul 2010 14:59:27 +0000

In this video, Betty demonstrates how to make 3 different low calorie popcorn recipes. The flavors are Cheese Popcorn, Garlic-Herb Popcorn, and Brown Sugar-Cinnamon Popcorn. These are perfect for munching on while you watch a movie or ballgame. Or, you can enjoy it as a comfort food when you want to curl up on the couch! You can also have this popcorn guilt-free, because it is very low in calories! Ingredients (to make 1 bowl of each type of popcorn): 3 serving-sized bowls of popped popcorn, with unpopped kernels removed (For best results, use microwave popcorn, so you can keep track of calories per serving. Note: You will be able to find microwave popcorn that has only 15 calories per popped cup, if you check the nutrition information on the package. This is very low, but also very important in keeping this a low calorie snack. Just microwave the popcorn, according to package directions.) butter-flavored spray (or any oil spray that is fat free and has 0 transfats. I use Parkay spray.) for Cheese Popcorn: cheese flavored sprinkles, to taste (I find this with the herbs and spices at my grocery store.) for Garlic-Herb Popcorn: garlic herb seasoning blend (I find this with the herbs and spices at my grocery store. It is McCormick brand. If you cannot find this, use an Italian herb blend, or other herbs and spices of your choice.) for Brown Sugar-Cinnamon Popcorn: ¼ cup brown sugar ground cinnamon, to taste To make one bowl of flavored popcorn, place popped popcorn in your …

Low Fat Chicken Cordon Bleu from Hungry Girl

kim — Mon, 05 Jul 2010 02:31:40 +0000

For more go to www.youtube.com This is a great recipe from my friend Lisa and the Hungry Girl newsletter. It’s really easy, tastes great and is a good low fat way to trim up for the summer season. to subscribe go to www.hungry-girl.com for more videos go to http Cook well, Rob

Recipes for a Macrobiotic Diet : Oatmeal Cream Sandwich Bars Macrobiotic Dessert Recipe

kim — Tue, 29 Jun 2010 05:23:15 +0000

Lean how to make oatmeal cream sandwich bars for a macrobiotic dessert in this free online video on how to prepare healthy macrobiotic food recipes. Expert: Gayle Stolove Contact: www.whollymacrobiotics.com Bio: Gayle Stolove has been professionally involved in both health care, and the natural foods industry, since approximately 1975. Filmmaker: Paul Muller

My Unique Diet Recipe Trick that ELIMINATES Junk Food Cravings

kim — Sun, 13 Jun 2010 07:47:38 +0000

My Unique Diet “Trick” That Eliminates Cravings for Junk Food and Controls Your Appetite Automatically Does your kitchen contain: Fat Burning Foods or… Fat-Storing Foods? You may be surprised that many of the foods in your cabinets that you thought were “health foods” are actually making you fatter… by Mike Geary – Certified Personal Trainer, Certified Nutrition Specialist & Catherine Ebeling – RN, BSN Eating for fat loss is simple, right? Eat fewer calories than you expend in a certain time period and you lose weight… Eat more calories than you expend and you gain weight… right? Not so fast! While it’s true that your overall caloric intake vs your caloric expenditure is one of the most important aspects in whether you gain weight or lose weight… there are a lot of factors involved that complicate this, such as: 1. Calorie counting NEVER works! Almost nobody, and I mean nobody, counts calories accurately. Controlled studies indicate that the majority of people (between 75-90%) consistently (and massively) under-report their calories consumed when they are asked to track their calories. I’m going to show you why calorie-counting is completely obsolete (as long as you follow one of the main principles that I’m going to teach you). 2. Appetite control and cravings destroy the ability for most people to ever meet a calorie goal If your appetite and cravings are out of control, how can you control hunger and actually stay in your goal calorie range for fat loss? The …

Macrobiotic Cooking & Recipes : Cooking Brown Rice for Macrobiotic Diet Recipes

kim — Fri, 11 Jun 2010 12:01:31 +0000

Learn how to cook brown rice for a macrobiotic diet in this free how-to video on a macrobiotics diet and cooking recipes. Expert: Christy Morgan Contact: www.greathealinggetaways.com Bio: Chef Christy Morgan trained at The Natural Epicurean Academy of Culinary Arts in Austin, Texas, specializing in macrobiotic and vegan cooking. Filmmaker: Nili Nathan